9000-90-2

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What is the alpha-Amylase ?

alpha-Amylase is yellow-brown lyophilized powder, while it's Molecular Formula is Unspecified. α-Amylase is to hydrolyze α bonds of α-linked polysaccharides, such as starch and glycogen. Product A1031 is from human saliva, is type IIA, and is supplied as a lyophilized powder. α-Amylase has been used in various plant studies, such as metabolism studies in Arabidopsis 1 . α-Amylase from human saliva has been used to study the development of nutraceuticals, which may aid the treatment of diabetes and obesity.

What is the CAS number for alpha-Amylase ?

The CAS number of alpha-Amylase is 9000-90-2.

More information of alpha-Amylase 9000-90-2 are:

What is alpha-Amylase (9000-90-2) used for?

Alpha-amylase is a kind of enzyme being able to hydrolyzes alpha bonds of large alpha-linked polysaccharides including starch and glycogen. It is a very small, stable enzyme which is resistant to many unfavorable conditions. It can hydrolyzes starch and glycogen to maltose and glucose, respectively so that providing energy for human beings and animals. Alpha-amylase is present in almost all kinds of plants, animals and microbes. It has many industrial applications. For example, it can be used in the production of ethanol through breaking starches in grains into fermentable sugars. It can also be used during the production of high-fructose corn syrup. In addition, it can be used in some dishwashing and starch-removing detergents.

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How to get the best price on alpha-Amylase?

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